Tuna Stuffed Baked Tomatoes

You can prepare these in literally 5 minutes, and then bake for 15. So easy, tasty and nutritious, this recipe is high protein, low carb and low fat. It doesn't get better than that!!

4 large tomatoes
1 can of tuna (we prefer the one that comes in water, it's healthier)
1/2 onion
1/2 bell pepper
1 teaspoon of tarragon
salt and pepper

Combine the tuna, onion, bell pepper, tarragon, pepper and salt. Stuff each tomato with this mixture. Place in lightly greased pan and bake for 15 – 20 minutes. Garnish with tarragon as desired. Enjoy!
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